Dr Jo Zhou

Dr Jo Zhou
 Position Senior Lecturer
 Org Unit School of Agriculture, Food and Wine
 Email jo.zhou@adelaide.edu.au
 Telephone 831 32065
 Location Floor/Room GN ,  Waite ,   Waite

  • Biography/ Background

    Dr Zhou is a senior lecturer in Food and Nutrition at the ÐÓ°ÉÖ±²¥ of Adelaide. She leads the Food, Nutrition and Health research group at the School of Agriculture, Food & Wine and The Robinson Research Institute. Prior to completing her PhD, she was an obstetrician (qualified in China) and a clinical Dietitian (qualified in ÐÓ°ÉÖ±²¥). Her research has been focused on two areas: 1) Nutrition interventions in pregnancy and early childhood to optimise growth and development of children and intergenerational health; 2) To develop innovative nutritious food products that promote health and minimise environmental impacts. 

  • Qualifications

    2005 PhD, ÐÓ°ÉÖ±²¥ of Adelaide
    1999 Master of Nutrition & Dietetics, Flinders ÐÓ°ÉÖ±²¥ of South ÐÓ°ÉÖ±²¥

  • Publications

    See Researcher Profile

  • Professional Associations

    ·         Member of the Dietaitian Association of ÐÓ°ÉÖ±²¥, Accredited Practicing Dietitian

    ·         Member of the Perinatal Society of ÐÓ°ÉÖ±²¥ and New Zealand

    ·         Member of the Nutrition Society of ÐÓ°ÉÖ±²¥

     

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Entry last updated: Friday, 3 Oct 2025

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